This recipe came from Aunt Beverlie Rockliffe, Len Collins’ aunt.
Ingredients: [‘asiago cheese’, ‘mayonnaise’, ‘garlic cloves’, ‘artichokes’]
Quantity of Ingredients: [“2 cups asiago cheese”,”2 cups mayonnaise”,”2 garlic cloves”,”3 artichokes”]
Number of Servings: 12
Steps: [‘Preheat oven to 350°F.’, ‘The artichokes come in a can, with water.’, ‘Drain and mash artichokes.’, ‘Stir all of these items together.’, ‘Hollow out a loaf of sourdough bread, saving lid.’, ‘Put above mixture in hollowed-out loaf.’, ‘Put lid back on.’, ‘Wrap entire loaf in tin foil.’, ‘Place on ungreased baking sheet.’, ‘Bake for 1 hour.’]