Kerala Paal Payasam (Indian Rice Pudding) – Pressure Cooker
Entered for safe-keeping, adapted from ifood.tv. This is a traditional dessert recipe for an Onam Sadhya in Kerala, using a pressure cooker to save time. …
Entered for safe-keeping, adapted from ifood.tv. This is a traditional dessert recipe for an Onam Sadhya in Kerala, using a pressure cooker to save time. …
This comes from Mori-Nu Ingredients: [‘extra firm tofu’, ‘vegetable oil’, ‘fresh ginger’, ‘garlic’, ‘cooked brown rice’, ‘bell pepper’, ‘fresh mushrooms’, ‘scallion’, ‘fresh bean sprout’, ‘light …
A spicy take on Spanish paella. From the Great Meat Cookbook by Bruce Aidells. Get the book! Ingredients: [‘paprika’, ‘garlic’, ‘fresh lime juice’, ‘rum’, ‘salt’, …
The original recipe was prepared by Amy Thielen, in the October issue of Food Network magazine. I have substituted some ingredients due to unavailability and …
Plain wild rice, from Kuhn Rikon’s instruction manual (15 psi cooker), when you don’t have time to presoak the wild rice. Kuhn Rikon strongly believes …
Here is a recipe given to me from my mum ,and goes down good in our house. This is a very easy dish to make …
Cooking Light Ingredients: [‘wide rice noodles’, ‘2%25 low-fat milk’, ‘swiss cheese’, ‘fresh rosemary’, ‘salt’, ‘ground nutmeg’, ‘black pepper’, ‘vegetable bouillon cubes’, ‘light cream cheese’, ‘olive …
Another classic from Minute Rice – So tasty – For a “S’more” style version, substitute crumbled crackers for the chopped toasted pecans. Ingredients: [‘milk’, ‘instant …
A while back I saw rice balls being made on the Food Network. Always said I should try those. Well today had leftover rice in …
© 2014 Turner Broadcasting System, Inc. All rights reserved. Use the spices normally found in merguez lamb sausage to make these paleo-friendly ground lamb patties. …