Claire’s Holiday Fruit Salad with Cherries
I got this recipe from another military wife I knew when we lived at Fort Polk, LA. Claire is an excellent cook and loves to …
I got this recipe from another military wife I knew when we lived at Fort Polk, LA. Claire is an excellent cook and loves to …
A traditional dish of the Middle East twisted by those crafty cooks down south. Ingredients: [‘water’, ‘salt’, ‘bulgar wheat’, ‘watermelon’, ‘fresh parsley’, ‘garlic clove’, ‘scallions’, …
The original recipe was prepared by Amy Thielen, in the October issue of Food Network magazine. I have substituted some ingredients due to unavailability and …
From Southern Living, December 2013. Bacon and trendy kale update the more traditional hot spinach dip. Ingredients: [‘bacon’, ‘fresh kale’, ‘sweet onion’, ‘garlic cloves’, ‘dry …
A traditional treat from the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooking time approximate. Ingredients: [‘eggs’, …
Entered for safe-keeping, adapted from Cook’s Illustrated to use half bread flour and half whole wheat flour. This makes one 9-inch loaf, so I have …
This recipe comes from the Tabasco website. In addition to using it as a spread for crackers, I’ve also used it as a sandwich spread. …
From Eating Well. Ingredients: [‘pork chops’, ‘pepper’, ‘canola oil’, ‘onion’, ‘garlic clove’, ‘orange juice’, ‘barbecue sauce’] Quantity of Ingredients: [“1 1/2-1 3/4 lbs pork chops …
A good friend and fellow coworkers gave me this recipe for homemade Cranberry Sauce. Since making it the first time, I have made it every …
Shrimp so yummy I decided to name it after my beloved state! This recipe is for one really big “dinner” sized serving, since I only …