Frozen Strawberry Banana Salad

I love this dish. It’s called a salad, but I eat it as dessert. A wonderful dish during the hot summer months. Ingredients: [‘strawberry pie …

Penne Al Funghi Porcini (Pierce Brosnan’s Fave)

This is a recipe from Pierce Brosnan’s favorite Santa Monica restaurant, Il Ristorante di Giorgio Baldi, and said to be one of his favorite dishes. …

Maryjane’s Avacado Ice Cream

This is our new favorite ice cream. The lemon makes it a little tart and it is SO SMOOTH! It’s good alone, but we’ve had …

Rolls of Sole

Another baked fish recipe using Swiss chard from “Jane Brody’s Good Seafood Book”, 1994.The shrimp, shallot, and chard stuffing can be prepared a day ahead, …

Marinated New Potatoes – Batatinha Em Conserva

These marinated potatoes are a popular churrasco side dish in Brazil, along with marinated zucchini, or other antipasto-style dishes, farofa, and garlic bread. This dish …

Easy Chicken and Wild Rice Hot Dish

The original recipe was prepared by Amy Thielen, in the October issue of Food Network magazine. I have substituted some ingredients due to unavailability and …

Warm Kale-And-Asiago Dip

From Southern Living, December 2013. Bacon and trendy kale update the more traditional hot spinach dip. Ingredients: [‘bacon’, ‘fresh kale’, ‘sweet onion’, ‘garlic cloves’, ‘dry …

Pollo a Las Rajas

Pollo a las Rajas is a hearty dish of chicken and vegetables. This is from the San Angel Inn restaurant in the Mexican Pavilion at …

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