Japanese Pork Cutlets (Ton-Katsu)

From Sonoko Kondo’s 1986 book, “The Poetical Pursuit of Food”. Fried pork coated in crispy panko served with shredded cabbage, tonkatsu sauce, and garnished with …

Oven Barbecued Pork Chops

From Eating Well. Ingredients: [‘pork chops’, ‘pepper’, ‘canola oil’, ‘onion’, ‘garlic clove’, ‘orange juice’, ‘barbecue sauce’] Quantity of Ingredients: [“1 1/2-1 3/4 lbs pork chops …

Pork Chops With Mandarin Orange Salsa

A savory fruit-based salsa anchors this colorful, fruit-and vegetable-rich meal. Tender pork chops slowly marinated and baked to perfection are highlighted by the lime and …

Pork Tenderloin Dijonnaisse

Ingredients: [‘pork tenderloin’, ‘flour’, ‘mushrooms’, ‘shallots’, ‘heavy cream’, ‘dijon mustard’, ‘olive oil’] Quantity of Ingredients: [“1 1/2 lbs pork tenderloin, trimmed “,”2 tablespoons flour”,”2 cups …

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