I invented this recipe for my Grandchildren — who now make it for me. The fridge was full of fruit, we had leftover Tortillas and our 12 year old Grandson wanted to cook something on the grill.
Ingredients: [‘bananas’, ‘strawberry’, ‘blueberries’, ‘peach’, ‘flour tortillas’, ‘grand marnier’, ‘splenda sugar substitute’, ‘dry white wine’, ‘aluminum foil’, ‘chocolate sauce’, ‘caramel ice cream topping’, ‘vanilla ice cream’]
Quantity of Ingredients: [“2 bananas, peeled and halved lengthwise “,”1 cup strawberry, hulled cleaned and sliced “,”1 cup blueberries, cleaned and dried “,”1 large peach, peeled,pitted and sliced “,”2 soft flour tortillas”,”3 tablespoons Grand Marnier or 3 tablespoons orange liqueur”,”1/2 cup Splenda sugar substitute or 1/2 cup sugar”,”1/2 cup dry white wine (I use Pinot Grigio)”,”2 pieces aluminum foil (each about 14″ long)””
Number of Servings: caramel ice cream topping””
Steps: 2 scoops vanilla ice cream””]”