A great coffee cake that does not require any special ingredients you would have to run to the store for-every ingredient should be a pantry staple. This coffee cake is easy to make, plus moist and rich with with a simple cinnamon topping.
Ingredients: [‘vegetable oil’, ‘eggs’, ‘milk’, ‘flour’, ‘sugar’, ‘baking powder’, ‘salt’, ‘brown sugar’, ‘cinnamon’, ‘butter’, ‘nuts’]
Quantity of Ingredients: [“1/2 cup vegetable oil”,”2 eggs”,”1 cup milk”,”3 cups flour”,”1 1/2 cups sugar”,”4 teaspoons baking powder”,”1 teaspoon salt”,””,”3/4 cup brown sugar”,”1 -2 teaspoon cinnamon”,”3 tablespoons melted butter”,”1 cup chopped nuts (I left them out)”]
Number of Servings: 1
Steps: [‘Preheat oven to 350.’, ‘Combine oil, eggs and milk in a medium bowl. Mix dry ingredients in large bowl.’, ‘Mix wet ingredients into the flour mixture until combined.’, ‘Spread batter into a sprayed 9 x 13 baking pan. Combine topping ingredients and sprinkle over batter.’, ‘Bake for 35 minutes. Let cool about 15 minutes before eating.’]