This makes a moist, almost fluffy cornbread. This style of cornbread is quite popular in Hawaii. With all this butter, it has to taste good.
Ingredients: [‘bisquick’, ‘cornmeal’, ‘baking powder’, ‘butter’, ‘sugar’, ‘milk’, ‘eggs’]
Quantity of Ingredients: [“2 cups Bisquick”,”3 tablespoons cornmeal”,”1 1/2 teaspoons baking powder”,”3/4 cup melted butter”,”1 cup sugar”,”1 cup milk”,”3 eggs”]
Number of Servings: 12
Steps: [‘Mix all ingredients together.’, ‘Pour into an 8 by 8 pan& bake at 350 for 35 minutes.’]