This is such a delicious muffin – fantastic for a breakfast muffin with a great cup of coffee!! You can replace the Europe’s Best 4-Field Berry Mix with Caribbean Treasure. Simply chop up the frozen fruit before folding into the batter. To toast the coconut, place on a baking sheet and bake in a preheat oven (350F) for 8-20 minutes. Mix around every few minutes.
Ingredients: [‘carnation evaporated milk’, ‘lemon juice’, ‘granulated sugar’, ‘butter’, ‘egg’, ‘lemon zest’, ‘vanilla extract’, ‘all-purpose flour’, ‘flaked coconut’, ‘baking powder’, ‘baking soda’, ‘4-field berry mix’, ‘flaked coconut’]
Quantity of Ingredients: [“”,”3/4 cup Carnation Evaporated Milk (regular, 2%, or fat-free)”,”1/4 cup lemon juice or 1/4 cup vinegar”,”1 cup granulated sugar”,”1/3 cup butter, melted “,”1 egg”,”1 tablespoon lemon zest”,”1 teaspoon vanilla extract”,”2 1/2 cups all-purpose flour”,”3/4 cup flaked coconut, toasted “,”1 teaspoon baking powder”,”1 teaspoon baking soda”,”2 1/2 cups europeu0027s best 4-Field Berry Mix, frozen “,””,”3/4 cup flaked coconut, toasted “]
Number of Servings: 1
Steps: [‘Preheat oven to 375°F Grease a 12 cup muffin pan or line with paper liners.’, ‘MUFFINS: Combine evaporated milk and lemon juice in a large bowl; milk will thicken. Whisk in next 5 ingredients. Add frozen fruit and stir lightly until just combined into batter.’, ‘Spoon batter into muffin cups.’, ‘TOPPING: Sprinkle each muffin with 1 tablespoons toasted cococnut.’, ‘Bake in preheated oven 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let muffins sit for 10-15 minutes before removing from pan. Cool on a wire rack.’]