I use this spice mix to coat tofu before pan frying. While it may not be truly authentic the ingredients are easy to find and quick to put together. To coat fish/meat/tofu simply oil the item and roll in the mix.
Ingredients: [‘cardamom pod’, ‘cinnamon sticks’, ‘cumin seed’, ‘clove’, ‘nutmeg’]
Quantity of Ingredients: [“1 tablespoon cardamom pod”,”5 cm whole cinnamon sticks”,”1 teaspoon cumin seed”,”1 teaspoon clove”,”1/4 whole nutmeg”]
Number of Servings: 1
Steps: [‘Grind all the spices together.’, ‘Coat stuff in it.’]