From the Farm Animal Rights Movement’s “Recipes for a Gentle Thanksgiving.” www.gentlethanksgiving.org
Ingredients: [‘fresh mushrooms’, ‘onion’, ‘vegan margarine’, ‘flour’, ‘vegetable stock’, ‘salt’, ‘pepper’, ‘poultry seasoning’]
Quantity of Ingredients: [“3/4 cup fresh mushrooms, chopped into small pieces “,”1 medium onion, finely diced “,”1/4 cup vegan margarine”,”1/4 cup flour”,”3 cups vegetable stock”,”1 teaspoon salt”,”1 teaspoon pepper”,”2 teaspoons poultry seasoning (try u003ca hrefu003d”https://www.geniuskitchen.com/recipe/salt-free-poultry-seasoning-264657″”u003eSalt Free Poultry Seasoningu003c/au003e)””]”
Number of Servings: 6
Steps: [‘Melt margarine in a saucepan over medium heat. Saute mushrooms and onions lightly.’, ‘Add flour, stirring constantly until frothy.’, ‘While stirring, slowly add vegetable stock to achieve desired consistency.’, ‘Add spices.’, ‘Bring to a boil, stirring constantly, then turn down heat and let thicken.’]