Got this out of my Southern Living Magazine. My boyfriend adores German Chocolate so put it here for safe keeping…Nice individual dessert.
Ingredients: [‘pecans’, ‘german chocolate cake mix’, ‘eggs’, ‘butter’, ‘powdered sugar’, ‘cream cheese’]
Quantity of Ingredients: [“1/2 cup chopped pecans”,”1 (18 1/4 ounce) package German chocolate cake mix”,”4 large eggs, divided “,”1/2 cup butter, melted “,”1 (16 ounce) package powdered sugar”,”1 (8 ounce) package cream cheese, softened “]
Number of Servings: 18
Steps: [‘Preheat oven 350°F.’, ‘Arrange pecans in a single layer in a shallow pan. Bake pecans 5 to 7 minutes or until lightly toasted and fragrant. Remove from oven.’, ‘Reduce oven to 300°F.’, ‘Stir together cake mix, pecans, 1 egg, and butter; press mixture into bottom of a lightly greased 13 x 9 inch pan.’, ‘Beat powdered sugar, softened cream cheese, and remaining 3 eggs at medium speed with an electric mixer until smooth. Spoon powdered sugar mixture over batter in pan, spreading to edges.’, ‘Bake at 300°F for 1 hour.’, ‘Let cake cool completely (about 1 hour).’, ‘Remove cake from pan to a cutting board, and cut into 2 1/2 to 3 inch squares.’]