A great tasting relish, perfect for burgers, hot dogs, tuna salad, anything you would use regular relish on
Ingredients: [‘green tomatoes’, ‘onions’, ‘green peppers’, ‘red peppers’, ‘salt’, ‘celery’, ‘celery seeds’, ‘mustard seeds’, ‘sugar’, ‘whole cloves’, ‘vinegar’, ‘vinegar’, ‘water’]
Quantity of Ingredients: [“8 quarts green tomatoes”,”4 onions”,”4 green peppers”,”6 red peppers”,”1/2 cup salt”,”1 bunch celery”,”2 tablespoons celery seeds”,”2 tablespoons mustard seeds”,”6 cups sugar”,”9 whole cloves”,”1 quart vinegar, plus “,”1 pint vinegar”,”1 pint water”]
Number of Servings: 640
Steps: [‘Grind the tomatoes, onions, and peppers fine. Sprinkle the salt as you grind the tomatoes.’, ‘Let stand about 1 hour so salt can go through the tomatoes.’, ‘Let drain overnight.’, ‘The next morning.Put all spices in a bag and add the bag and the sugar to the vinegar and water.’, ‘Bring to a boil.’, ‘Let boil for 7 minutes.’, ‘Add the tomato mixture.’, ‘Let boil 5 minutes.’, “Turn the heat to low (don’t over boil).”, ‘Turn off heat if it seems to be getting too soft.’, ‘Place in sterilized jars adjust 2 piece lids and process in a Boiling water bath for 10 minutes.’]