A delicious breakfast treat.
Ingredients: [‘flour’, ‘baking powder’, ‘sugar’, ‘salt’, ‘butter’, ‘egg’, ‘milk’, ‘vanilla’, ‘jam’]
Quantity of Ingredients: [“2 cups flour”,”2 teaspoons baking powder”,”2/3 cup sugar”,”1/2 teaspoon salt”,”3/4 cup butter”,”1 egg”,”1/2 cup milk”,”1 teaspoon vanilla”,” jam”]
Number of Servings: 9
Steps: [‘Combine dry ingredients.’, ‘Use pastry cutter to cut in butter until butter is in pea size pieces.’, ‘In a separate bowl, combine eggs,milk and vanilla.’, ‘Beat lightly.’, “Add to dry ingredients and mix until it’s a soft dough.”, ‘Roll out dough on lightly floured board and cut into 8 squares.’, ‘Place heaping teaspoon of jam in the centre of each square.’, ‘Fold the square to make a triangle.’, ‘Press sides together to seal jam inside.’, ‘Place triangle in muffin cups with the long folded side down, leaving 3 points facing up.’, ‘Bake 375 for 25 minutes.’, ‘Careful the jam will be very hot.’]