An Old Classic made into a low carbohydrate and reduced calorie version.
Ingredients: [‘oat flour’, ‘gluten flour’, ‘almond flour’, ‘dutch-processed cocoa powder’, ‘baking powder’, ‘splenda sugar substitute’, ‘artificial sweetener’, ‘salt’, ‘egg whites’, ‘cream of tartar’, ‘water’, ‘white vinegar’, ‘heavy cream’, ‘egg yolks’, ‘oil’, ‘red food coloring’, ‘vanilla extract’, ‘liquid sweetener’, ‘cream cheese’, ‘unsalted butter’, ‘white vanilla’, ‘splenda sugar substitute’, ‘heavy whipping cream’]
Quantity of Ingredients: [“”,”1 cup oat flour”,”1/2 cup gluten flour”,”1 cup almond flour”,”1/3 cup Dutch-processed cocoa powder”,”1 tablespoon baking powder”,”1 cup Splenda sugar substitute”,”1/2 cup diabetisweet artificial sweetener”,”1/2 teaspoon salt”,”8 large egg whites (at room temperature)”,”1/2 teaspoon cream of tartar”,”1/4 cup cold water”,”1 tablespoon white vinegar”,”1/2 cup heavy cream, soured (make “sour”” with vinegar –– see directions.)””
Number of Servings: 1/3 cup oil””
Steps: 2 1/2 tablespoons red food coloring””