Found this recipe on www.hersheys.com.
The photo they have looks amazing!
Ingredients: [‘butter’, ‘sugar’, ‘vanilla extract’, ‘all-purpose flour’, ‘cocoa’, ‘chocolate-covered mint candies’, ‘powdered sugar’]
Quantity of Ingredients: [“1 cup butter or 1 cup margarine, softened “,”2/3 cup sugar”,”1 teaspoon vanilla extract”,”2 cups all-purpose flour”,”1/4 cup hersheyu0027s cocoa or 1/4 cup hersheyu0027s special dark cocoa”,”48 hersheyu0027s kisses brand chocolate-covered mint candies, unwrapped “,” powdered sugar”]
Number of Servings: 48
Steps: [‘Heat oven to 350°F’, ‘Beat butter, sugar and vanilla in large bowl until creamy.’, ‘Stir together flour and cocoa; gradually add to butter mixture, beating until blended.’, ‘Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls.’, ‘Place on ungreased cookie sheet.’, ‘Bake 8 to 10 minutes or until set.’, ‘Cool about 1 minute; remove from cookie sheet to wire rack. Cool completely.’, ‘Roll in powdered sugar. Roll in sugar again just before serving, if desired.’]