This is the best thing that ever touched my tongue! It’s a recipe from Eagle Brand. You can make it as a pie, or as tarts.
Ingredients: [‘pie crusts’, ‘cream cheese’, ‘sweetened condensed milk’, ‘peanut butter’, ‘lemon juice’, ‘vanilla extract’, ‘whipping cream’, ‘chocolate syrup’]
Quantity of Ingredients: [“1 (9 inch) pie crusts”,”1 (8 ounce) package cream cheese, softened “,”1 (14 ounce) can sweetened condensed milk”,”3/4 cup peanut butter”,”2 tablespoons lemon juice”,”1 teaspoon vanilla extract”,”1 cup whipping cream, whipped (or 1 4 oz container of frozen non-dairy whipped topping, thawed)”,” chocolate syrup”]
Number of Servings: 1
Steps: [‘Beat cream cheese until fluffy.’, ‘Gradually beat in milk and peanut butter until smooth.’, ‘Add lemon juice and vanilla. Mix well.’, ‘Fold in whipped cream.’, ‘Spread into crust (or tarts).’, ‘Drizzle chocolate syrup over pie.’, ‘Refridgerate 4-5 hours until firm.’, ‘Enjoy.’, ‘Loosen top button for seconds :).’]