Yummy bar that tastes “grown-up.” Originally came from a Pillsbury cookie booklet but I think that I’ve modified that slightly. Been making them so long I can’t remember!
Ingredients: [‘flour’, ‘brown sugar’, ‘salt’, ‘margarine’, ‘mixed nuts’, ‘white corn syrup’, ‘water’, ‘butterscotch chips’]
Quantity of Ingredients: [“3 cups flour”,”1 1/2 cups firmly packed brown sugar”,”1 teaspoon salt”,”1 cup margarine or 1 cup butter, softened divided 3/4 and 1/4 cups “,”2 cups mixed nuts”,”1/2 cup white corn syrup”,”1 tablespoon water”,”1 cup butterscotch chips”]
Number of Servings: 1
Steps: [‘Preheat oven to 350°.’, ‘In bowl, combine flour, brown sugar, salt and 3/4 cup margarine mixing well.’, ‘Press into greased 15 x 10 jelly-roll pan.’, ‘Bake at 350° for 10-12 minutes.’, ‘Sprinkle nuts over crust.’, ‘In small saucepan, combine corn syrup, 1/4 cup margarine, water and chips.’, ‘Boil 2 minutes, stir constantly.’, ‘Pour over nuts and crust.’, ‘Return to oven and bake 10-12 minutes more until just browned.’, ‘Cool and cut into bars.’]