This is sooo simple and so tasty. You’ll love this!! It’s great in the winter months or whenever its cold outside:) This is also made for DIWALI:)
Ingredients: [‘dried figs’, ‘dried fruits’, ‘ghee’, ‘cardamom powder’, ‘khoya’, ‘saffron strand’]
Quantity of Ingredients: [“15 dried figs”,”1/3 cup chopped dried fruits”,”1 tablespoon ghee”,”1/2 teaspoon cardamom powder”,”100 g khoya”,” saffron strand”]
Number of Servings: 2
Steps: [‘Blanch the figs in boiling water for 2 minutes.’, ‘Drain and puree.’, ‘Combine fig puree, chopped dry fruits, ghee, cardamom powder, khoya and saffron to make a soft dough.’, ‘Roll out into a rectangle of 100mm X 75mm.’, ‘Cut into squares of diamond shapes.’]