I love this recipe because it’s a change on the same old Italian spaghetti and meatballs (don’t get me wrong I love Italian food). But this recipe has bold Latin flavors. Meatballs simmered in a light tomato sauce served over white rice! So good!
Ingredients: [‘80%25 lean ground beef’, ‘onion powder’, ‘garlic powder’, ‘dried oregano’, ‘salt %26 fresh ground pepper’, ‘fresh cilantro’, ‘egg’, ‘breadcrumbs’, ‘bread’, ‘milk’, ‘olive oil’, ‘sofrito sauce’, ‘tomato paste’, ‘tomato sauce’, ‘chicken bouillon cube’, ‘salt and pepper’, ‘russet potatoes’, ‘water’, ‘fresh cilantro’]
Quantity of Ingredients: [“”,”1 1/2 lbs 80% lean ground beef”,”1 teaspoon onion powder”,”1 teaspoon garlic powder”,”1 teaspoon dried oregano”,” salt u0026 fresh ground pepper”,”3 tablespoons chopped fresh cilantro, chopped “,”1 egg”,”1/4 cup breadcrumbs”,”4 slices bread (white or wheat)”,”1 cup milk”,””,”1 1/2 tablespoons olive oil”,”1/3 cup sofrito sauce, my u003ca hrefu003d”https://www.geniuskitchen.com/recipe/sofrito-502658″”u003eSofritou003c/au003e (or store bought)””
Number of Servings: 1 (8 ounce) can tomato sauce””
Steps: 1 chicken bouillon cube””