My husband loves SkyLine chili, and this slow cooker recipe is pretty darn close! I usually double the recipe so we have lots of leftovers.
Ingredients: [‘lean ground beef’, ‘onion’, ‘tomato sauce’, ‘whole tomatoes’, ‘cinnamon’, ‘allspice’, ‘salt’, ‘pepper’, ‘chili powder’, ‘white vinegar’, ‘garlic clove’, ‘bay leaves’, ‘spaghetti’, ‘cheddar cheese’]
Quantity of Ingredients: [“1 1/2 lbs lean ground beef”,”1 small onion, chopped “,”1 (29 ounce) can tomato sauce”,”1 (14 1/2 ounce) can peeled whole tomatoes”,”1/2 teaspoon cinnamon”,”1/2 teaspoon allspice”,”1 teaspoon salt”,”1/2 teaspoon pepper”,”1 1/2 tablespoons chili powder”,”1 tablespoon white vinegar”,”1 garlic clove”,”3 bay leaves”,” spaghetti”,” grated cheddar cheese”]
Number of Servings: 6
Steps: [‘Brown meat and onions (about 3-5 minutes) and drain grease.’, ‘Combine remaining ingredients and mix in with beef and onions.’, ‘Place into slow cooker and cook for 4-5 hours on High.’, ‘Remove bay leaves and garlic clove before serving.’, ‘Serve on a bed of spaghetti and top with grated cheddar cheese.’]