Ingredients: [‘pork shoulder’, ‘vinegar’, ‘soy sauce’, ‘salt’, ‘garlic’, ‘bay leaf’, ‘pepper’, ‘sugar’, ‘water’, ‘cooking oil’]
Quantity of Ingredients: [“1 1/2 lbs pork shoulder or 1 1/2 lbs pork butt, cut into 1-1/2” cubes “”
Number of Servings: 2 tablespoons soy sauce””
Steps: 1 teaspoon salt””