Veronica’s Pb&h With Wheat Germ on Wasa Bread

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In a hurry in the morning? Need something quick but filling? Try this recipe. I never would have thought to put these items together, but they were really good and satisfying!

Ingredients: [‘low-sodium peanut butter’, ‘honey’, ‘wheat germ’, ‘wasa bread’]

Quantity of Ingredients: [“1 tablespoon low-sodium peanut butter”,”2 1/2 teaspoons honey”,”2 tablespoons wheat germ”,”4 pieces wasa bread”]

Number of Servings: 1

Steps: [‘**All four pieces of Wasa Bread (the size of a Graham Cracker) are considered one serving in this recipe.’, ‘In a bowl, mix the peanut butter and honey.’, ‘Spread the mixture on the Wasa Bread.’, ‘Sprinkle with the Wheat Germ.’, ‘Serve with an 8 ounce glass of skim milk and 1 serving of fruit for a complete and filling breakfast.’]

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