I’ve had this WW recipe for 20 years or more. It tastes good., and you may add 4 ounces of protein to make it a meal.
Ingredients: [‘cabbage’, ‘tomatoes’, ‘cucumber’, ‘cider vinegar’, ‘vegetable oil’, ‘salt’, ‘artificial sweetener’, ‘parsley’]
Quantity of Ingredients: [“1 cup coarsely chopped cabbage”,”1 medium tomatoes, cut into 8 wedges “,”1/2 medium cucumber, peeled and thinly sliced “,”2 tablespoons cider vinegar”,”2 teaspoons vegetable oil”,”1 dash each salt, pepper, and garlic powder “,”1 dash artificial sweetener”,” chopped parsley (to garnish)”]
Number of Servings: 2
Steps: [‘In a medium salad bowl, combine all of the ingredients except the parsley, mixing thoroughly. Cover and refrigerate for at least 1 hour or overnight. Just before serving, sprinkle with parsley.’, ‘Cooking time is chilling time.’]