I don’t know how Southern this is, but is is a true Texas recipe that my cousin from Texas makes for her family all the time. Very tasty
Ingredients: [‘pork and beans’, ‘baby lima beans’, ‘green beans’, ‘red kidney beans’, ‘bacon’, ‘onion’, ‘salt’, ‘ketchup’, ‘dry mustard’, ‘worcestershire sauce’, ‘white vinegar’, ‘brown sugar’]
Quantity of Ingredients: [“1 (28 ounce) can size can pork and beans (aprx 3 1/2 c)”,”1 (15 ounce) can baby lima beans, drained “,”1 (15 ounce) can green beans, drained “,”1 (15 ounce) can red kidney beans (New Orleans Style)”,”8 slices bacon, fried and drained “,” onion, to taste “,”1 teaspoon salt”,”1 cup ketchup”,”1 tablespoon dry mustard”,”1 tablespoon Worcestershire sauce”,”1 1/2 tablespoons white vinegar”,”1/2 cup brown sugar”]
Number of Servings: 10
Steps: [‘After frying bacon,break up and put in beans.’, ‘Bake at 350 degrees for 1 hour.’]