Warm Sausage Potato Salad- Simple! (Paula Deen’s Son Bobby’s Rec
Warm slightly tangy Sausage Potato Salad, not creamy! I saw this recipe while running on the treadmill watching Paul Deen’s Best Dishes, her son Bobby …
My Big Fat Greek Fried Chicken
My recipe for Greek-inspired fried chicken marinated in lemon juice and extra-virgin olive oil, deliciously seasoned with my Recipe #488671. PLEASE NOTE: The Nutritional Information …
Iraqi Pumpkin Stew (Qur’iyi Murag)
Flavourful & delicious along with rice dishes such as recipe#387395 or recipe#420598 adding beef and using cooked chopped green beans instead of carrots or recipe#252558. …
Farmhouse Cheese Tart
Posting for ZWT British Ingredients: [‘unsalted butter’, ‘shortening’, ‘flour’, ‘fresh thyme leave’, ‘salt’, ‘fresh ground black pepper’, ‘egg yolk’, ‘unsalted butter’, ‘granny smith apples’, ‘onions’, …
Tomato Bisque(Vegan)
A lovely way to use tomatoes! Cashew cream replaces dairy to make this smooth and creamy! From Chef Tal Ronnen’s book The Conscious Cook. Ingredients: …
Low Carb Layered "enchilada"
These are actually more of a layered quesadilla. I used Recipe #204109 with soy flour for the tortillas. *prep time does not include making the …
Kuwaiti Tomato Sauce (Dukkous Al-Tamat)
This is delicious served with rice dishes as a sauce or it can be used in other tomato sauce ways such as adding seasoned cooked …
Pizza Possibilites
4 different versions of pizzas! Ingredients: [‘garlic’, ‘olive oil’, ‘onion’, ‘oregano’, ‘honey’, ‘butter’, ‘provolone cheese’, ‘minute steaks’, ‘feta’, ‘mozzarella cheese’, ‘mozzarella cheese’, ‘mozzarella cheese’, ‘cheddar …
Cabbage Salad
This is a good way to use up all those hard boiled eggs from Easter! It’s really good. Got this from my mother in law …
Minestrone Alla Genovese (With Pesto)
From A Taste of Italy (1996) by The American Cooking Guild: “Minestrone is a soup specialty of central and northern Italy. The soup might be …