Coconut Layer Cake
'On low speed / 'Place 1 cake layer on cake plate.' / 'Run small sharp knife around pan sides to loosen cakes.' / 'Spread 1 cup Cream Cheese Frosting over cake layer.' / 'Spread remaining frosting over top and sides of cake.' / 'Sprinkle 1 cup sweetened shredded coconut over.' / 'Sprinkle remaining coconut over cake / 'Top with second cake layer.' / 'Turn cakes out onto racks and cool completely.' / 'Using clean dry beaters / 'Using electric mixer / 'Whisk flour / about 45 minutes.' / baking powder / beat egg whites with pinch of salt in another large bowl until stiff but not dry.' / beat in dry ingredients and then buttermilk / beat sugar / butter and sweetened cream of coconut in large bowl until fluffy.' / gently pressing into sides to adhere.'
At Shubox Cafe, this dessert is known as Awesome Coconut Cake, aptly named by one of the cafe’s best customers. To make this recipe, you’ll …