I love green bean cassole… I love cheese… This looks yummy!!
Ingredients: [‘condensed cream of mushroom soup’, ‘cheese’, ‘soy sauce’, ‘frozen cut green beans’, ‘red bell pepper’, ‘cheddar french-fried onions’]
Quantity of Ingredients: [“1 (10 3/4 ounce) can condensed cream of mushroom soup”,”1 cup cheese, shredded (american or cheddar blend, or whatever you like)”,”1 teaspoon soy sauce”,”1 (12 ounce) bag frozen cut green beans, thawed, drained “,”1 small red bell pepper, chopped “,”1 1/2 cups cheddar french-fried onions”]
Number of Servings: 6
Steps: [‘Heat oven to 350°F In 1 1/2-quart casserole, stir together soup, cheese blend and soy sauce. Stir in green beans, bell pepper and 1 cup of the onions.’, ‘Cover and bake about 30 minutes or until beans are tender and mixture is heated through. Stir; top with remaining 1/2 cup onions.’, ‘Bake uncovered about 5 minutes longer or until onions are brown and crisp.’]