Ingredients: [‘cooked turkey’, ‘cooked ham’, ‘cheddar cheese’, ‘onion’, ‘butter’, ‘flour’, ‘light cream’, ‘dill weed’, ‘dry mustard’, ‘ground nutmeg’, ‘dry breadcrumbs’, ‘butter’, ‘dill weed’, ‘cheddar cheese’, ‘walnuts’]
Quantity of Ingredients: [“4 cups cooked turkey, cubed “,”3 cups cooked ham, cubed “,”1 cup cheddar cheese, shredded “,”1 cup onion, chopped “,”1/4 cup butter or 1/4 cup margarine”,”1/3 cup flour”,”2 cups light cream or 2 cups half-and-half”,”1 teaspoon dill weed”,”1/8 teaspoon dry mustard”,”1/8 teaspoon ground nutmeg”,””,”1 cup dry breadcrumbs”,”2 tablespoons butter or 2 tablespoons margarine, melted “,”1/4 teaspoon dill weed”,”1/4 cup cheddar cheese, shredded “,”1/4 cup walnuts, chopped “]
Number of Servings: 4
Steps: [‘In a large bowl, combine turkey, ham and cheese; set aside.’, ‘In a saucepan, saute onion in butter until tender.’, ‘Add flour; stir to form a paste.’, ‘Gradually add cream, stirring constantly.’, ‘Bring to a boil; boil 1 minute or until thick.’, ‘Add dill, mustard and nutmeg; mix well.’, ‘Remove from the heat and pour over meat mixture.’, ‘Spoon into a greased 13 x 9 x 2″ baking dish.’, ‘Toss bread crumbs, butter and dill; stir in cheese and walnuts.’, ‘Sprinkle over the casserole.’, ‘Bake, uncovered, at 350 degrees for 30 minutes or until heated through.’]