Crepes De Gambas Con Bacalao –

2

They say if you look at the picture steadily for 5 seconds you get hungry and you want to eat one, and staring teach you to prepare.

Ingredients: [‘shrimp shells’, ‘milk’, ‘flour’, ‘butter’, ‘eggs’, ‘paprika’]

Quantity of Ingredients: [“500 g shrimp shells or 500 g prawns”,”1 cup milk”,”125 g flour”,” butter, 50 gr “,”2 eggs”,”1 teaspoon paprika”]

Number of Servings: 3

Steps: [‘Ingredients for the pancakes:’, ‘500 g of shrimp shells / prawns.’, ‘1 cup milk.’, ‘125 g flour.’, ‘Butter 50 Gr.’, ‘2 eggs.’, ‘1 tsp Paprika.’, ‘1/2 tsp Curcuma.’, ‘Salt pepper.’, ‘Ingredients for the filling.’, ‘1 onion.’, ‘2 garlic cloves.’, ‘salt.’, ’40 Gr Flour.’, ‘1 cup cream Cooking.’, ‘1 cup milk.’, ‘Body prawns.’, ‘Cod fillets.’, ‘In a pan with a little oil, we have the shells of shrimp / prawns. After a few minutes change color, stirring to loosen all the flavor and add a glass of milk, leaving it to infuse.’, ‘In a mixer bowl, add the flour, butter, spices, salt and pepper, and former infused broth and finally the two eggs, proceeding to beat.’, ‘In a pan with a drop of oil, pour the amount of a spoon of our dough crepes and extend this over the entire surface of the pan.’, ‘When the first bubbles or bubbles appear to mass it is time to turn things around, repeating this operation until the dough is finished crepes.’, ‘To prepare the filling, we will need a pan, add a chopped onion finely with the garlic. When these change color, add the flour and stir to be roasting and joins the onion and garlic.’, ‘Add a glass of cooking cream and then gradually a glass of milk (obtaining a light bechamel).’, ‘We cut the bodies of shrimps / prawns into small pieces, doing the same with cod and add it to our casserole, cook about 8 minutes (have to change color shrimp / prawns and cod in that time has been cooked) . At that time the bechamel has also had to thicken slightly.’, ‘We fill the crepes with shrimp stuffing and enjoy good home cooking.’, ‘Visit our other recommendations or better yet subscribe to our youtube channel:’, ‘http://www.youtube.com/c/conaceiteysal.’]

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