Dilled Summer Squash

4

Southern Living

Ingredients: [‘butter’, ‘garlic cloves’, ‘fresh dill’, ‘green onions’, ‘yellow squash’, ‘zucchini’, ‘green bell pepper’, ‘water’, ‘salt’, ‘pepper’]

Quantity of Ingredients: [“2 tablespoons butter or 2 tablespoons margarine”,”2 garlic cloves, minced “,”2 teaspoons chopped fresh dill”,”6 green onions, cut into 1-inch pieces “,”2 yellow squash, thinly sliced “,”2 zucchini, thinly sliced “,”1/2 green bell pepper, thinly sliced “,”1/3 cup water”,”1/4 teaspoon salt”,”1/4 teaspoon pepper”]

Number of Servings: 4

Steps: [‘Melt butter in a large skillet; add in garlic, dill, and green onions; cook over med-high heat 1 minute, stirring constantly.’, ‘Add in squash and zucchini; stir-fry 1 minute.’, ‘Add in bell pepper and remaining ingredients; stir-fry 2 minutes.’, ‘Cover and decrease heat; simmer 3 minutes or until crisp-tender.’]

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