Double Fudge Banana Muffins

1

http://www.yammiesnoshery.com/2013/09/healthy-100-calorie-double-fudge-banana.html

Ingredients: [‘egg’, ‘brown sugar’, ‘applesauce’, ‘vanilla’, ‘mashed banana’, ‘oat flour’, ‘baking soda’, ‘baking powder’, ‘salt’, ‘cocoa powder’, ‘semisweet chocolate chunk’]

Quantity of Ingredients: [“1 egg”,”1/4 cup brown sugar”,”1/3 cup applesauce (I used unsweetened)”,”1 teaspoon vanilla”,”1 cup mashed banana (about 2 bananas)”,”1 cup oat flour (or substitute all-purpose flour)”,”1/2 teaspoon baking soda”,”1/2 teaspoon baking powder”,”1/2 teaspoon salt”,”1/4 cup cocoa powder”,” dark semisweet chocolate chunk”]

Number of Servings: 1

Steps: [‘Preheat oven to 350ºF. Grease muffin tin or place papers in tin.’, ‘Whisk together the egg, sugar, applesauce, vanilla, and bananas.’, ‘Mix the dry ingredients and add to the wet. Mix just until combined.’, ‘Add some chocolate chips if you want.’, ‘Bake for about 20-25 minutes for regular muffins or 25-30 minutes for big muffins (I just cooked them until a toothpick came out just a little sticky because I wanted them to be “brownie-ish”).’]

Leave a Reply

Your email address will not be published. Required fields are marked *

Like
Close
Lunchlee - Fast Lunch Recipes © Copyright 2023. All rights reserved.
Close