This is my mom’s recipe that has been in the family for over 30 years. Filling can be changed as you like
Ingredients: [‘eggs’, ‘sugar’, ‘margarine’, ‘sour cream’, ‘oil’, ‘flour’, ‘raisins’, ‘apricot preserves’, ‘walnuts’, ‘granny smith apples’]
Quantity of Ingredients: [“3 eggs”,”1 1/2 cups sugar”,”3 cups margarine”,”1 tablespoon sour cream”,”1 tablespoon oil”,”3 cups flour”,”1 cup raisins”,”1 cup apricot preserves”,”1 cup walnuts”,”2 granny smith apples”]
Number of Servings: 1
Steps: [‘Mix following ingridients with your hands:.’, ‘3 eggs yolks, 1 cup sugar, 3 cups margarine, 1 tablespoon sour cream,.’, ‘1 tablespoon oil, 3 cups flour’, ‘Push it down on the cookie sheet(put foil underneath). Bake 15-20 min until somewhat dry. Then mix:.’, ‘1 cup raisins, 1 cup apricot preserve, 1 cup walnuts cut into small pieces and optional 2 Granny Smith grated apples’, ‘Whip 3 egg whites with 0.5 cup of sugar’, ‘Cover dough with filling and top with whipped egg whites . Bake until done 30-40 minutes at 350°F.’, ‘When cold cut into small bite size brownie pieces.’]