Kuwaiti Tomato Sauce (Dukkous Al-Tamat)

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This is delicious served with rice dishes as a sauce or it can be used in other tomato sauce ways such as adding seasoned cooked ground beef and serving over pasta like I do as well. Modified from The Complete Middle East Cookbook by Tess Mallos.

Ingredients: [‘oil’, ‘garlic cloves’, ‘tomatoes’, ‘salt’, ‘brown sugar’, ‘mixed spice’, ‘tomato paste’]

Quantity of Ingredients: [“1 tablespoon oil”,”4 -6 garlic cloves, crushed “,”1 1/2 lbs ripe tomatoes, peeled and chopped (or as I do, plain canned tomatoes, sauce consistency)”,” salt”,” brown sugar, to taste (if using canned tomato sauce)”,”1 teaspoon bahrat mixed spice (u003ca hrefu003d”https://www.geniuskitchen.com/recipe/baharat-aka-middle-east-mixed-spices-the-real-mix-79179″”u003eBaharat Aka Middle East Mixed Spices – the Real Mixu003c/au003e)””

Number of Servings: if using canned sauce “”]”

Steps: 1 (121 g)

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