From Citysuper, a gourmet grocery store in Hong Kong. I have modified it slightly for better measurements. Very simple steps.
Ingredients: [‘lobster’, ‘caviar’, ‘red leaf lettuce’, ‘arugula leaf’, ‘extra virgin olive oil’, ‘onion’, ‘mustard’, ‘brown sugar’, ‘honey’, ‘brown rice vinegar’, ‘green peppercorns’, ‘flaked sea salt’, ‘fresh ground black pepper’]
Quantity of Ingredients: [“1 whole lobster”,”2 teaspoons caviar”,”1 cup red leaf lettuce”,”1 cup arugula leaf”,””,”2 tablespoons extra virgin olive oil”,”1/2 cup onion, finely diced “,”1 teaspoon mustard”,”1 dash fine brown sugar”,”1/2 teaspoon honey”,”1 tablespoon brown rice vinegar”,”6 pieces green peppercorns”,” flaked sea salt, to taste “,” fresh ground black pepper, to taste “]
Number of Servings: 4
Steps: [‘Steam or boil lobster (cook it!) for 15 minutes.’, ‘Cut lobster in half; place on a serving platter with caviar, arugula and red lettuce leaves.’, ‘Bruise dressing ingredients, ideally with a mortar. Drizzle onto salad.’]