Low Carb Layered "enchilada"

3

These are actually more of a layered quesadilla. I used Recipe #204109 with soy flour for the tortillas. *prep time does not include making the tortillas!* I fried them and they were amazing! I also used my Once A Week Chicken, but you can use raw and just cook the meat. And, finally, this is not a traditional enchilada sauce. I like more kick to my sauce. I think this dish is a bit more spanish/italian than mexican. The sauce is sitll a bit complicated… I’m still working on the sauce so PLEASE comment! It was almost right, but not quite, so any ideas are more than welcome 🙂

Ingredients: [‘chicken’, ‘olive oil’, ‘onion’, ‘red bell pepper’, ‘green bell pepper’, ‘sweet peppers’, ‘garlic cloves’, ‘cumin’, ‘nutmeg’, ‘sambal oelek’, ‘chicken broth’, ‘tomato sauce’, ‘water’, ‘chicken broth’, ‘guar gum’, ‘star anise’, ‘agave nectar’, ‘chili powder’, ‘cumin’, ‘nutmeg’, ‘unsweetened cocoa’, ‘garlic clove’, ‘cilantro’, ‘red wine vinegar’, ‘tortillas’, ‘cheddar cheese’]

Quantity of Ingredients: [“”,”2 lbs chicken, cooked and shredded “,”2 tablespoons olive oil”,”1 small onion, diced “,”1/2 red bell pepper, diced “,”1/2 green bell pepper, diced “,”2 sweet peppers, diced (or 1 jalapeno)”,”2 -4 garlic cloves, minced “,”2 teaspoons cumin”,”1 teaspoon nutmeg (or cinnamon)”,”1/2 tablespoon sambal oelek”,”2 tablespoons chicken broth”,””,”8 ounces tomato sauce”,”8 ounces water”,”8 ounces chicken broth”,”1/4 teaspoon guar gum”,”1 star anise”,”2 teaspoons agave nectar (or sugar)”,”1 tablespoon chili powder”,”1/2 tablespoon cumin”,”1/2 teaspoon nutmeg”,”1 teaspoon unsweetened cocoa”,”1 garlic clove”,”1 teaspoon cilantro”,”1 tablespoon red wine vinegar”,””,”4 fried tortillas (u003ca hrefu003d”https://www.geniuskitchen.com/recipe/flour-tortilla-recipe-204109″”u003eFlour Tortilla Recipeu003c/au003e)””

Number of Servings: shredded “”]”

Steps: 1 (430 g)

Leave a Reply

Your email address will not be published. Required fields are marked *

Like
Close
Lunchlee - Fast Lunch Recipes © Copyright 2023. All rights reserved.
Close