Mini Smoky Bacon Wraps

3

This is one of my favorite appetizers to serve at my get togethers and doesn’t require a lot of prep work, these little guys pack a lot of flavour. Purchase the small smoky cocktail wieners for this.

Ingredients: [‘cocktail franks’, ‘bacon’, ‘dark brown sugar’, ‘ketchup’, ‘cayenne pepper’]

Quantity of Ingredients: [“27 small cocktail franks”,”9 slices bacon”,”1/3 cup dark brown sugar”,”1/3 cup ketchup”,”1 pinch cayenne pepper (to taste)”]

Number of Servings: 27

Steps: [‘Set oven to 350°F.’, ‘Grease a baking sheet.’, ‘Cut each bacon slice into thirds.’, ‘Wrap each slice around each of the small smokies.’, ‘Place in foil-lined baking pan.’, ‘Bake for about 10 minutes.’, ‘Meanwhile in a small bowl mix together the ketchup with brown sugar to form a thick mixture.’, ‘Remove the cocktail wieners from oven and brush about 1 teaspoon of the ketchup/brown sugar mixture over the wiener.’, ‘Place back in the oven and bake until the bacon is lightly crisp (do not overcook or the bacon will be too hard!).’]

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