I just made this recipe for my Euker club this week and it was a hit. I love oreos and that is why I think this recipe stands out from the rest.
Ingredients: [‘oreo cookies’, ‘butter’, ‘cream cheese’, ‘sugar’, ‘milk’, ‘whipped cream’, ‘milk’, ‘chocolate instant pudding’]
Quantity of Ingredients: [“35 Oreo cookies, finely crushed “,”6 tablespoons butter or 6 tablespoons margarine, melted “,”1 (8 ounce) package cream cheese, softened “,”1/4 cup sugar”,”2 tablespoons cold milk”,”1 (12 ounce) container whipped cream, thawed “,”3 1/4 cups cold milk”,”2 (3 1/2 ounce) packages chocolate instant pudding”]
Number of Servings: 24
Steps: [‘Mix crushed cookies and butter in medium bowl.’, ‘Press firmly onto bottom of 13 by 9 in baking dish.’, ‘Refrigerate 10 minute.’, ‘Beat cream cheese, sugar, and 2 tbsp of milk in medium bowl with wire whisk until blended well.’, ‘Gently stir in 1 1/4 cups of whipped toppping.’, ‘Spread over crust.’, ‘Pour 3 1/4 cups milk into large bowl.’, ‘Add pudding mixes and beat with a wire whisk for 2 minute.’, ‘Pour over cream cheese layer.’, ‘Let stand 5 minutes or until thickened.’, ‘Drop remaining whipped topping by spoonfuls over pudding spread to cover pudding.’, ‘Top with crushed candy, chocolate, cookies, or your topping of choice.’, ‘Refrigerate at least 4 hours.’]