Paganens (Algonquin Wild Nut Soup)

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Ingredients: [‘hazelnuts’, ‘shallots’, ‘parsley’, ‘stock’, ‘salt’, ‘black pepper’]

Quantity of Ingredients: [“24 ounces hazelnuts, crushed “,”6 shallots, with tops “,”3 tablespoons parsley, chopped “,”6 cups stock”,”1 teaspoon salt”,”1/4 teaspoon black pepper”]

Number of Servings: 3

Steps: [‘Place all ingredients in a large soup pot& simmer slowly over a medium heat for 1 1/2 hours, stirring occasionally.’]

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