Passover Cookie Crust

1

This recipe is from the ‘I Can’t Believe It’s Kosher’ cookbook and is being posted in response to a request.

Ingredients: [‘margarine’, ‘cookie crumbs’]

Quantity of Ingredients: [“1/4 cup margarine, melted “,”1 cup passover cookie crumbs”]

Number of Servings: 1

Steps: [‘Combine margarine and cookie crumbs.’, ‘Pat into bottom of pan (pie or springform).’, ‘Chill in freezer for 5-10 minutes before filling or bake at 6-8 minutes before filling.’, ‘Cool before filling.’]

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