This is a rhubarb desert like you’ve never had before. This is the only recipe of it kind that I have ever been able to find. This is truly a treasure. This has been in my family for generations. Please enjoy.
Ingredients: [‘rhubarb’, ‘sugar’, ‘flour’, ‘salt’, ‘baking soda’, ‘evaporated milk’]
Quantity of Ingredients: [“3 cups diced rhubarb”,”1 cup sugar”,”1 cup flour”,”1 pinch salt”,”1 teaspoon baking soda, level “,”1 cup evaporated milk”]
Number of Servings: 6
Steps: [‘Preheat oven to 350.’, ‘Mix ingredients in large bowl.’, ‘Pour into an ungreased 9×9 cake pan.’, ‘Bake for 1 hour or until golden brown.’, ‘Allow to cool and may be served warm.’, ‘Garnish with milk and sprinkled sugar.’, ‘Enjoy!’, ‘To make a 9×13 pan double recipe.’]