Scotch is not only loaded with flavor, it pairs brilliantly with Champagne. Add a dash of Cointreau for a touch of sweetness and to round off the flavors, and you have a cocktail that’s worthy of an end-of-the-year bash. Here’s wishing you a very bubbly New Year! From Food & Style.
Ingredients: [‘scotch’, ‘cointreau liqueur’, ‘champagne’, ‘lemon peel’, ‘ice’]
Quantity of Ingredients: [“2 ounces single malt scotch”,”3/4 ounce Cointreau liqueur”,”12 ounces champagne, well chilled (or sparkling wine)”,”4 large lemon peel”,” ice”]
Number of Servings: 4
Steps: [‘Shake Scotch and Cointreau with ice cubes until shaker is frosted.’, ‘Divide into 4 chilled champagne flutes.’, ‘Top with the Champagne or sparkling wine.’, ‘Garnish with the lemon peel and serve.’]