Got this recipe from a friend that work at a sushi restaurant.
Ingredients: [‘rice flour’, ‘egg yolk’, ‘ice water’, ‘rice flour’, ‘oil’]
Quantity of Ingredients: [“1 cup rice flour”,”1 egg yolk”,”1 cup ice water”,”1 cup rice flour”,” oil”]
Number of Servings: 1
Steps: [‘In a mixing bowl add all of the items and blend together. Lightly coat the seafood in rice flour than dip batter. Deep fry in 360 degree the tempura in oil. Drain onto paper towel. Serve hot.’]