A meal that I,ve been making for years. I don’t recall where I got the recipe but all who it it enjoys it.
Ingredients: [‘bread’, ‘margarine’, ‘ground beef’, ‘onion’, ‘celery’, ‘prepared mustard’, ‘salt’, ‘sharp cheddar cheese’, ‘egg’, ‘nonfat milk’, ‘salt’, ‘black pepper’, ‘dry mustard’]
Quantity of Ingredients: [“8 slices bread”,”4 tablespoons margarine”,”1/2 lb ground beef”,”1/4 cup chopped onion”,”2 tablespoons chopped celery”,”1 tablespoon prepared mustard”,”1/2 teaspoon salt”,”1 cup shredded sharp cheddar cheese”,”1 egg, slightly beaten “,”3/4 cup nonfat milk”,”1/2 teaspoon salt”,”1/8 teaspoon black pepper”,”1/8 teaspoon dry mustard”]
Number of Servings: 4
Steps: [‘Heat oven to 350 degrees.’, ‘Toast bread, butter both sides.’, ‘Cook & stir meat, onion, celery, prepared mustard & 1/2 tsp salt until meat is brown and onion is tender. Drain and discard fluids’, ‘Alternate layers of toast, meat mixture & cheese in a 9″x9″ greased baking pan.’, ‘Mix remaining ingredients: pour over layers in pan.’, ‘Bake uncovered for 30-35 minutes.’, ‘Add paprika on top if desired.’]