Leftovers again? No problem! Half the meals I make are thrown together from leftovers, and I’m always at least as pleased by them as I am by the original. I hope you enjoy this as well. Remove the chicken and this salad becomes vegetarian.
Ingredients: [‘cabbage’, ‘cooked chicken breasts’, ‘walnuts’, ‘orange bell pepper’, ‘apple’, ‘celery %26 leaves’, ‘parsley’, ‘raisins’, ‘plain yogurt’, ‘lemon%2c juice of’, ‘chives’, ‘celery seed’, ‘honey’, ‘salt and pepper’]
Quantity of Ingredients: [“”,”1/2 head cabbage, finely sliced “,”2 large cooked chicken breasts, chopped “,”3/4 cup chopped toasted walnuts”,”1 orange bell pepper, sliced in 2 x1/4 matchsticks “,”1 apple, chopped “,”3 stalks celery u0026 leaves”,”1/4 cup parsley”,”1/2 raisins”,””,”1 cup plain yogurt”,”1 lemon, juice of”,”1 teaspoon snipped chives”,”1/2 teaspoon celery seed”,”1 tablespoon honey”,” salt and pepper”]
Number of Servings: 8
Steps: [‘Shake all dressing ingredients together in a jar and set aside while you mix the salad.’, ‘Remove leaves from celery and chop finely with parsley. Slice stalks on the diagonal and mix with other salad ingredients.’, ‘Toss salad with dressing and serve immediately.’]