In ‘ Slow Cooker Revolution: Volume 2’ by ATK; use ground chicken, not ground chicken breast
Ingredients: [‘ground chicken’, ‘onion’, ‘tomato paste’, ‘garlic’, ‘italian seasoning’, ‘tomato puree’, ‘soy sauce’, ‘salt’, ‘pepper’, ‘fresh basil’]
Quantity of Ingredients: [“1 1/2 lbs ground chicken”,”1 cup chopped onion”,”2 tablespoons tomato paste”,”1 tablespoon minced garlic”,”1 teaspoon italian seasoning”,”1 (28 ounce) can tomato puree”,”2 tablespoons soy sauce”,” salt”,” pepper”,”1/4 cup chopped fresh basil”]
Number of Servings: 1
Steps: [‘Microwave ground chicken, onion, tomato paste, garlic, and Italian seasoning in bowl, stirring occasionally, until chicken is no longer pink, about 5 minutes.’, ‘Break up any large pieces of chicken with spoon, then drain off fat; transfer to slow cooker.’, ‘Stir in tomato puree, soy sauce, 1 tsp salt, and ½ tsp pepper.’, ‘Cover and cook until chicken is tender, 2-3 hours on LOW.’, ‘Using large spoon, skim excess fat from surface of sauce.’, ‘Before serving, stir in basil and season with salt and pepper to taste.’, ‘Enough sauce for 1 lb. pasta.’]