My husband normally HATES meatloaf, but because of the sauce, he loves this one.
I usually have left-over sauce after baking. I just sit it to the side for a topping.
Ingredients: [‘ground beef’, ‘ritz crackers’, ‘onion’, ‘eggs’, ‘bacon’, ‘ketchup’, ‘brown sugar’, ‘ketchup’, ‘white vinegar’, ‘salt’, ‘yellow mustard’, ‘brown sugar’]
Quantity of Ingredients: [“”,”2 lbs ground beef”,”2 1/2 cups crushed Ritz crackers”,”1 medium onion, chopped “,”2 eggs”,”2 slices bacon”,”3/4 cup ketchup”,”1/4 cup brown sugar”,””,”1 cup ketchup”,”2 tablespoons white vinegar”,”3/4 teaspoon salt”,”2 tablespoons yellow mustard”,”1/2 cup brown sugar”]
Number of Servings: 4
Steps: [‘Preheat oven to 350.’, ‘Mix all meatloaf ingredients, except bacon.’, ‘Press into loaf pan and top with bacon.’, ‘Bake for 1 hour.’, ‘Mix sauce and spread over top during last 15 minutes of baking.’]