Buttermilk-Blue Cheese Smashed Potatoes

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Flavorful 15 minute quick side dish

Ingredients: [‘red potatoes’, ‘buttermilk’, ‘blue cheese’, ‘salt’, ‘pepper’]

Quantity of Ingredients: [“4 small red potatoes”,”1/3 cup buttermilk”,”1/4 cup crumbled blue cheese”,”1/4 teaspoon salt”,”1/4 teaspoon pepper”]

Number of Servings: 4

Steps: [‘Place the potatoes in a saucepan, and cover with cold water 2 inches above potatoes.’, ‘Bring to a boil over medium-high heat.’, ‘Reduce heat to medium and simmer for 15 minutesor until tender, and drain.’, ‘Return potatoes to pan, add the remaining ingredients to pan, and mash with a potato masher to desired consistancy.’]

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