This makes a nice lunch served with crackers or a pita. Adjust the curry to taste.
Ingredients: [‘honeydew melon’, ‘cooked chicken’, ‘celery’, ‘seedless grapes’, ‘sliced water chestnuts’, ‘light sour cream’, ‘plain nonfat yogurt’, ‘curry powder’, ‘salt and pepper’]
Quantity of Ingredients: [“1 honeydew melon”,”6 cups cubed cooked chicken”,”2 cups chopped celery”,”2 cups seedless grapes”,”1 (8 ounce) can sliced water chestnuts”,”1/2 cup light sour cream”,”1/2 cup plain nonfat yogurt”,”1 1/2 teaspoons curry powder”,” salt and pepper”]
Number of Servings: 10
Steps: [‘Cut melon in half, and remove seeds. With a melon baller, scoop out melon balls; place in a large salad bowl.’, ‘Add chicken, celery, and grapes to the the bowl of melon.’, ‘In a small bowl, mix together, sour cream, yogurt, and curry powder. Gently stir into salad. Season with salt and pepper to taste. Serve.’]