Use as little or as much chilli powder as you little. These are really cheap to make and are great as a snack or side dish
Ingredients: [‘potatoes’, ‘olive oil’, ‘salt’, ‘chili powder’]
Quantity of Ingredients: [“4 large potatoes”,”4 -6 tablespoons olive oil”,”1/2 teaspoon salt”,”1 -2 teaspoon chili powder”]
Number of Servings: 4
Steps: [‘Heat the oven to 220c, 425f, gas mark 7.’, ‘Wash the potatoes and pat dry.’, ‘Chop each potato into 8 wedges and put in a bowl. Add the olive oil, salt and chili powder and toss well.’, ‘Put on a baking sheet and cook in the oven for 15 minutes. Turn over and cook for another 15 minutes, then turn once more and cook for a final 25 – 30 minutes until crisp and golden.’]